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Descriptions

Black Cohosh is a woodland plant native to eastern North America and a member of the buttercup family. Its root is naturally bitter and is often blended with ginger, licorice, or citrus peels to balance flavor in herbal teas. It has a long-standing pla

Highlights

  • βœ” Shelf Stability: Long shelf life when stored in cool, dry conditions
  • βœ” Traditional Use Profile: Suitable for herbal teas, infusions, decoctions, and formulations
  • βœ” Purity Level: Free from foreign matter, stones, and visible contaminants
  • βœ” Cut & Grade Consistency: Uniform cut, sifted, or whole forms for reliable blending and use
  • βœ” Raw Material Quality: Carefully sourced, cleaned, and processed botanical roots and herbs

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